BayView Charter Cruises: Public Taste of Tuscany Cruise

Appetizer: Antipasto Platter: Prosciutto Ham, Genoa Salami, Fresh Mozzarella, Asiago and Provolone Cheese, Marinated Artichokes, Kalamata Olives, Roasted Red Peppers, and Pepperocinis served with Artesian Breads & Crackers, Cheese Crostini, Vegetable Tray with Tuscan Dip. Salad: Tuscan Salad (Green Beans, Cannellini Beans, Black Olives, Romaine Lettuce, Red Onion, Parmesan Cheese with Lime Dressing). Garlic Breadsticks and Butter. Entrée: A Full made-to-order pasta station to include your choice of: Farfalle; Cavatappi Noodles, Chicken, Sausage, Shrimp, Broccoli, Cauliflower, Green Onion, Mushrooms, Tomatoes, Garlic, Basil Pesto, and Parmesan Cheese; Topped with Salsa Di Pomodoro (Tomato sauce) or Bescimella (Cream sauce). Dessert: Chocolate Chip Cannoli. Also featuring Specialty Drinks and Full Cash Bar available.